Buying food when you have a food allergy or food intolerance. Helping you make the right choices (1st December 2009)
An advice leaflet for people who have been newly diagnosed with a food allergy has been published by the Food Standards Agency in collaboration with six allergy and nutrition organisations.
The leaflet, ‘Buying food when you have a food allergy or intolerance’, guides people with a food allergy or intolerance, including coeliac disease, through the steps to remember when buying food and when eating out. The topics covered include:
Leaflet
An advice leaflet for people who have been newly diagnosed with a food allergy has been published by the Food Standards Agency in collaboration with six allergy and nutrition organisations.
The leaflet, ‘Buying food when you have a food allergy or intolerance’, guides people with a food allergy or intolerance, including coeliac disease, through the steps to remember when buying food and when eating out. The topics covered include:
- checking the label on pre-packed food
- what to look out for when foods aren't pre-packed
- talking to restaurant staff about your allergy
- what to watch out for when using self-service restaurants
Leaflet
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